onion rings $9
garlic bread $10 / with cheese $12
chicken wings, housemade chilli jam $12
calamari, tartare & lemon $15
sourdough, olives & dukkah $15
soup & bread $15 (see specials board)
loaded fries $18
Mains
cauliflower with hummus & dukkah $30
asian beef salad (vegetarian option with tofu) $32
chargrilled porterhouse steak (served with chips/salad OR mash/veg) $39.50
slow braised beef sub with chips $28
linguine ragu – slow cooked beef, tomato, herbed pangritata & parmesan $34
chicken schnitzel with chips & lemon wedge (served with house salad) $27
chicken parmigiana with chips (served with house salad) $29
beer battered fish & chips, tartare & lemon (served with house salad) $29
calamari & chips, tartare & lemon (served with house salad) $29
linguine with prawns, cherry tomato, spinach & chilli in a napoli sauce $38
Sides
vegetables $9 / house salad $9 / mashed potato $9 / chips $9* / onion rings $9*
* chips & onion rings come with choice of aioli, tomato, bbq or worcestershire sauce
side sauces of gravy, mushroom sauce, pepper sauce, garlic butter, dijon, seeded or hot english mustard – all $3.50
Desserts
sticky date pudding with butterscotch sauce and ice cream $16
affogato $10 (or with shot of Frangelico, Kahlua or Baileys) $15
Children’s Menu
pasta with house made tomato napoli sauce $12
fish (battered or pan fried) with chips $12
chicken tenders with chips $12
chicken parmigiana with chips $12
all kids meals includes a scoop of ice cream with a choice of sauce: chocolate / strawberry / caramel
Wine Menu
sparkling & champagne
pete’s pure prosecco $8 / $30
craigmoor cuvee brut $10 / $35
ellis wines sparkling moscato $10 / $35
6ft6 prosecco $12 / $48
veuve rozier champagne $17 / $65
pol gesse brut champagne $17 / $65
mumm cordon rouge brut champagne $20 / $90
pete’s pure shiraz rose $8 / $30
the nook rose $12 / $48
maison saint aix rose $18 / $70
rose
pete’s pure shiraz rose $8 / $30
the nook rose $12 / $48
maison saint aix rose $18 $70
white
beach hut chardonnay $10 / $40
clyde park chardonnay $18 / $70
austin’s chardonnay $18 / $70
mariposa moscato $8 / $35
hidden story sauvignon blanc $8 / $35
hidden story pinot grigio $8 / $35
the nook pinot grigio $12 / $48
6ft6 pinot gris $12 / $48
best’s great western riesling $14 / $50
pikes riesling $14 / $50
austin’s riesling $14 / $55
pete’s pure shiraz rose $8 / $30
the nook rose $12 / $48
maison saint aix rose $18 / $70
red
richland pinor noir $8 / $35
de bortoli pinor noir $10 / $40
6ft6 pinot noir $12 / $48
the nook pinot noir $12 / $48
austin’s pinot noir $16 / $65
billy’s shadow shiraz $8 / $35
ellis wines shiraz $14 / $60
roxy’s paddock heathcote shiraz $14 / $60
ellis wines cabernet sauvignon $15 / $65
While every precaution is taken in the kitchen when preparing dietary specific meals such as gluten or nut free, we are not a coeliac or allergy free kitchen, wheat flour & nuts are present in our venue. Although dietary foods can be prepared separately to other foods in a separate area of the kitchen, before preparation, we can not 100% guarantee cross contamination, please keep this in mind if you or a guest is coeliac or allergic to nuts or other foods & substances. Public Holiday Surcharge of 25%. Menu subject to change.